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| navigate by keyword : agriculture anticancer antiinflammatory antioxidant astringent berry black branch brazil brazilian can cauliflora delicious eaten evergreen exotic farming food fresh freshness fruit grape grapetree green healthy jaboticaba jaboticabin jabuticaba jellies jelly juice juicy leaves liqueur make myrtaceae native natural plinia pulped purple purplish purplishblack raw ripe seed summer sweet thickskinned tree tropical trunk vitamin white whitepulped wine |
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| Jabuticaba, or Jaboticaba is a evergreen tree native to Brazil, Argentina, Paraguay, Peru and Bolivia. Purplish-black, white-pulped fruits can be eaten raw or be used to make jellies, juice or wine. |
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