woks

navigate by keyword : asian bamboo block brown buds caramel coco coconut collected containers content cook crystal cut delicious economy evaporate flower food form from further heat hint income indonesia intensive labor labour large largest like make maker manual metal moderate moisture natural nature over palm paste philippines placed process produce produced producer reduced region sap slight soft south southeast stainless steel substance sugar sweet sweetener syrup taken thick thousands toddy tradition traditional transform translucent tree used water woks world years

Woks roast duck breast Royalty Free Stock Photo
Pengzhou, China: Chefs with Woks Royalty Free Stock Photo
Pengzhou, China: Iron Cooking Woks Royalty Free Stock Photo
Woks and pans for sale in a shop Royalty Free Stock Photo
Woks ready to cook in industrial kitchen Royalty Free Stock Photo
Two woks on a stove with food in them, AI Royalty Free Stock Photo
Shiny metal woks for sale in a market in downtown Hanoi Vietnam Royalty Free Stock Photo
Collected coconut tree sap heated in large woks to evaporate the moisture content of the sap
A neon lit noodle stand where the cook has six mechanical arms flipping woks Royalty Free Stock Photo
Busy kitchen scene with multiple woks of stir-fried food on a crowded stove, dominated by warm yellow tones Large metal pans, red Royalty Free Stock Photo
Merchants cook a lot of food in woks.AI Generated Royalty Free Stock Photo
Empty woks in a cooking class Royalty Free Stock Photo
Top view of empty woks on cooker, wooden background, copy space. 3d illustration Royalty Free Stock Photo
Views of roman streets woks. Rome, Italy Royalty Free Stock Photo
Set with empty woks on white background. Banner design Royalty Free Stock Photo
Collected sap from Coconut Tree is placed in large woks over moderate heat to evaporate the moisture content of the sap to produce coconut sugar. Also known as coco sugar, it is produced from the sap of cut flower buds of the coconut palm tree. Coco sugar has been used as traditional sweetener for thousands of years in the South and South-East Asian regions. Both the Philippines and Indonesia are the world's largest producers of coconuts.


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