traditional japanese ramen bowl with pork soft boiled egg and vegetables

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Traditional Japanese Ramen Bowl with Pork, Soft-Boiled Egg, and Vegetables Royalty Free Stock Photo
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A bowl of ramen with pork, soft-boiled egg, and vegetables. Royalty Free Stock Photo
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Traditional Japanese Ramen Bowl with Pork, Soft-Boiled Egg, and Vegetables
Bowl of Japanese Ramen Noodles with Egg Vegetables and Pork on Wooden Table Royalty Free Stock Photo
Steaming Bowl of Ramen with Soft Boiled Egg and Pork Royalty Free Stock Photo
Bowl of traditional and delicious japanese ramen soup served on the bamboo mat. Royalty Free Stock Photo
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Japanese ramen noodle soup with chashu pork, egg, and vegetables a traditional asian meal Royalty Free Stock Photo
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Japanese Ramen Bowl with Pork, Egg, and Vegetables Royalty Free Stock Photo
A traditional Japanese ramen dish is presented, featuring thin, curly noodles in a clear broth, topped with slices of roasted pork, half of a soft-boiled egg with a semi-liquid yolk, and an assortment of fresh vegetables including sliced carrots and chopped green onions. A small dish of green onions and red chili pepper flakes is provided for garnish, with a pair of chopsticks set to the side on a rustic wooden table.


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