samgyetang |
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| Chopsticks hold a piece of boiled chicken over a bowl of samgyetang, a traditional Korean chicken stew. The broth, lightly colored and clear, contains chunks of chicken and sliced green onions. Samgyetang typically includes ingredients like ginseng, garlic, and jujube, creating a nutritious and flavorful dish popular in Korea. The texture of the chicken appears tender and succulent, indicative of the stew's slow cooking process. |
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