A row of various alliums is neatly arranged on a rustic wooden surface. The lineup includes garlic bulbs (Allium sativum) with white papery skin, red onions (Allium cepa) with vibrant purple-red skins, brown onions with golden skins, and more elongated shallots. Accompanying the array are yellow onions with light brown skins, and white onions with pale, smooth skins. Young garlic stalks, with green shoots, add a fresh element to the assortment, enhancing the visual appeal with their varied textures and colors.
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