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| navigate by keyword : baked bakery cake carnival coated cuisine delicious donut donuts dough doughnuts easter eaten eggs fat filling food fried golden gras homemade jam lent mardi paczki plum poland polish polskie powidla richer shrove sliwkowe sugar tasty tradition traditional traditionally tuesday |
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| Delicious homemade sugar coated Polish Doughnuts - Polskie PÃâ¦czki. Polish doughnuts are made with a richer dough that has more eggs and sugar and the ones shown have a plum jam filling - Powidla Sliwkowe. Polish Doughnuts are traditionally eaten on Shrove Tuesday which is also known as Fat Tuesday or Mardi Gras. |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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