| pan seared salmon with asparagus and lemon gourmet dish | ||||||||||||||||||||||||||||||||||||||||
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| Pan-seared salmon fillet with asparagus, lemon, and herbs, served on a white plate. The salmon is golden brown, glistening, and appears moist. The asparagus is bright green and tender-looking. The image is well-lit, with warm lighting enhancing the colors of the dish, creating an appetizing and elegant presentation. The background is a blurred | ||||||||||||||||||||||||||||||||||||||||
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