Assorted spices are artistically arranged on a rustic wooden surface. Bright red chili powder, golden turmeric, and yellow curry powder form vibrant piles. Whole spices such as green cardamom pods (Elettaria cardamomum), allspice (Pimenta dioica), star anise (Illicium verum), and cinnamon sticks (Cinnamomum verum) add visual texture. Cumin seeds (Cuminum cyminum), bay leaves (Laurus nobilis), and mixed peppercorns enhance the display. The composition is complemented by fresh rosemary sprigs (Salvia rosmarinus) and bowls showcasing ground spices, all creating a diverse and colorful culinary tableau.
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