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| navigate by keyword : dandelion edible family gongcao grass hand herb hua hualang mazz mongolicum perennial poding taraxacum wet |
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| Dandelion (Latin name: Taraxacum mongolicum Hand.-Mazz.) family, is a perennial herb of dandelion. Root conic shape, surface brown, shrinkage, leaf margin sometimes with undulate teeth or pinnately parted, base tapering into petiole, petiole and veins often with a red purple, top of the scape purple red flowers, densely arachnoid white villous; capitate, involucre campanulate, achenes dark brown, long tufted white, flowering and fruiting period 4 ~ 10 monthrn |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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