A vibrant assortment of fresh fruits and vegetables, including apples, oranges, pears, lemons, kiwis, strawberries, blueberries, raspberries, blackberries, grapes, broccoli, and basil leaves. The fruits vary in color, with shades of red, green, yellow, purple, and blue, creating a visually appealing and colorful spread. The textures range from smooth and shiny skins of apples and oranges to the rough surface of broccoli, and the soft, delicate berries. The arrangement is dense and abundant, showcasing the variety and freshness of the produce.
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