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| navigate by keyword : baked bread brown cuisine delicious ethnic europe european focaccia food fougasse fougasses france french gold golden nutritious olive olives plate provencal provence slice sliced slices tasty tomato tomatoes traditional wheat | ||||||||||||||||||||||||||||||||||||||||
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| A photograph showing some slices of delicious French provencal style bread named Fougasse, with added sun dried tomatoes and olives. In French cuisine, fougasse is a type of bread typically associated with Provence but found (with variations) in other regions. Some versions are sculpted or slashed into a pattern resembling an ear of wheat. In Italy this bread is sometimes called focaccia. | ||||||||||||||||||||||||||||||||||||||||
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