delicious and smoky adana shish kebab flatbread with grilled vegetables dipping sauces |
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| Adana kebab served on a wooden platter with flatbread, charred green peppers, and a roasted tomato. Garnished with fresh parsley and sliced red chili peppers. Accompanied by small dishes of creamy yogurt sauce, spicy tomato-based sauce, and sliced onions with herbs. The arrangement highlights a fusion of smoky and spicy flavors typical of Turkish cuisine. |
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