authentic beef rendang with steamed rice and chili

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Authentic Beef Rendang with Steamed Rice and Chili

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A top-down view of a traditional Malaysian or Indonesian meal. A cast-iron pot filled with rich, dark, and flavorful beef rendang is placed on a vibrant green banana leaf. Alongside, a mound of fluffy steamed white rice is garnished with sliced red chilies. Two wooden utensils, a spoon and a fork, are positioned on the left, while a small bowl of sambal chili paste sits on the right. The rustic wooden table and fresh ingredients evoke a sense of authentic home cooking and culinary heritage.