asado |
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| navigate by keyword : america argentina argentine argentinian asado barbecue bbq beef bife brazier brazil carne chile coals cook cooked cooking cow dish embers fire flame food grill grilled grilling hot kitchen latin meat meats pampas paraguay parrilla parrillada restaurant roast roasted roasting south steak traditional typical uruguay vaca |
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| An asado is a roasted meat of beef or various other meats, which are cooked on a typical barbecue with vertical grills placed around at fire and embers in a big brazier. It is a traditional dish in Argentina, Uruguay, Paraguay, Chile, and Brazil. |
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