kalpasi

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Macro close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on wooden top background. Royalty Free Stock Photo

Macro close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on white background. Royalty Free Stock Photo

Dry organic Kalpasi, Dagad phool, or chabila, in a wooden scoop along with its Royalty Free Stock Photo

Black stone flower or kalpasi, parmotrema perlatum. It is used as spice in India. Royalty Free Stock Photo

Macro close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on the wooden top background and jute mat.

Black stone flower or kalpasi Royalty Free Stock Photo

Dry organic Kalpasi, Dagad phool, or chabila, along with its essential oil. Isolated on a white Royalty Free Stock Photo

Close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on a ceramic white bowl. Indian Aromatic Spice Royalty Free Stock Photo

Macro close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on white background. Pile of Indian Aromatic Royalty Free Stock Photo

Close-up of Dry Organic Kalpasi, Dagad phool, or chabila, in a jute bag and on a scoop, Isolated on a white background. Royalty Free Stock Photo

Dry organic Kalpasi, Dagad phool, or chabila, in white ceramic mortar and pestle, along with its Royalty Free Stock Photo

Macro close-up of Organic Kalpasi or Dagad phool or black stone flower or chhabila on the wooden top background and jute mat. Pile of Indian Aromatic Spice. Top view