goosequot

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Chef holding roasting duck on cloth by hearth, cinematic kitchen flames and service moment, Royalty Free Stock Photo
Foie gras torchon glazed and caramelized with balsamic reduction served with bright microgreens Royalty Free Stock Photo
Whole roasted duck with glossy honey glaze, aromatic herbs and lacquered skin on plate, culinary Royalty Free Stock Photo
Elegant wooden table with bowl of roast duck slices and tea, rich lacquered skin highlights gourmet Royalty Free Stock Photo
Whole roasted goose hanging by metal hook in refined setting, traditional banquet preparation scene Royalty Free Stock Photo
   
   
Charcoal roasted goose with plum sauce and crispy skin, rustic platter with berries and herbs
Cantonese roast ducks hanging in shop window, photojournalistic food scene with bokeh lights street Royalty Free Stock Photo
Geese in park Royalty Free Stock Photo
   
   
Wild goose walking Royalty Free Stock Photo
Wild goose walking Royalty Free Stock Photo
Wild goose walking Royalty Free Stock Photo
A charcoal roasted goose is served with tart plum sauce on a rustic platter. Crisp skin, berries, and herbs create appetizing contrast. Ideal for cookbooks, menu boards, social media promos, and recipe cards.


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