gado indonesian salad with peanut sauce |
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| A vibrant plate of Gado-Gado, a traditional Indonesian salad, is presented on a white marble surface. The dish features a colorful array of ingredients including boiled eggs, tempeh, blanched green beans, cabbage, bean sprouts, spinach, cucumber slices, and crispy crackers, generously drizzled with a rich peanut sauce and topped with fried shallots. This healthy and flavorful meal showcases the diversity of Indonesian cuisine. |
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