A vibrant border of assorted fresh produce surrounds a white background. Vegetables and fruits include eggplants (Solanum melongena), broccoli (Brassica oleracea), kiwifruit (Actinidia deliciosa), red and yellow bell peppers (Capsicum annuum), tomatoes (Solanum lycopersicum), carrots (Daucus carota), and lemons (Citrus limon). The arrangement creates a colorful, natural frame, showcasing a variety of textures and shapes, from the glossy skin of eggplants to the leafy greens of parsley (Petroselinum crispum) and stalks of celery (Apium graveolens).
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