eutrema

navigate by keyword : yellow wasabi visible vibrant vegetable used use unique tree textured taste sushi surface structure spiral spicy small showcasing sashimi root rhizomes rhizome pungent produce plant pattern paste nodes native marking leaf japonicum japanese japan invertebrate insect herb green grated generated fruit fresh food flower exterior eutrema distinctive displayed dishes dish cuisine crop condiment commonly color circular animal

Eutrema tenue Wasabia tenuis Royalty Free Stock Photo

Wasabi or Japanese horseradish Eutrema japonicum , edible plant Royalty Free Stock Photo

Leaves of a Japanese horseradish plant, Eutrema japonicum Royalty Free Stock Photo

Fresh wasabi rhizomes (Eutrema japonicum) are displayed, showcasing their unique

Garden path and nature in Garden of Plants in Paris and Eutrema japonicum plants on foreground Royalty Free Stock Photo

Eutrema japonicum on the white background Royalty Free Stock Photo

Fresh wasabi rhizomes (Eutrema japonicum) are displayed, showcasing their unique textured surface with a vibrant green color. The distinctive spiral pattern of the rhizome is visible, with small circular nodes marking the exterior. Wasabi is a plant native to Japan, known for its pungent taste and use as a condiment, particularly in sushi and sashimi dishes. The structure shown here is the root, which is grated to produce the spicy paste commonly used in Japanese cuisine.