chunjang

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Close up of Jajangmyon serving on wooden plate. Chinese-style Korean noodle dish topped with a thick black sauce made of chunjang Royalty Free Stock Photo

Jajangmyeon is a Korean Chinese noodle dish topped with a thick sauce made of chunjang, diced pork Royalty Free Stock Photo

Jajangmyeon is a Korean Chinese noodle dish topped with a thick sauce made of chunjang Royalty Free Stock Photo

Jajangmyeon or jjajangmyeon Chinese-style Korean noodle with thick sauce Royalty Free Stock Photo

Korean-style Chinese noodle dish topped with sauce made of tianmian sauce, diced pork and vegetables Royalty Free Stock Photo

Chunjang sweet delicious korean black bean paste Royalty Free Stock Photo

Jajangmyeon is a popular Korean Chinese dish known as Korean black bean noodles. Royalty Free Stock Photo

Korean Black Bean Noodle Royalty Free Stock Photo

A close-up of a metal chopstick holding a slice of white onion dipped in chunjang sauce, a dark fermented soybean paste. The scene is set on a wooden table with multiple white ceramic dishes. Some dishes contain sauces, including a bright yellow one, and another holds more onion slices. The setting suggests a typical Korean dining experience, focusing on side dishes and condiments.