cacao pods

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Cacao pods on tree Royalty Free Stock Photo
Cacao pods Royalty Free Stock Photo
Cacao Pods Red Yellow Royalty Free Stock Photo
Cacao pods Royalty Free Stock Photo
Cacao pods, cocoa drying Royalty Free Stock Photo
Fresh cacao pods from Guatemala in red bowl isolated on white background Royalty Free Stock Photo
Close-up of ripe cacao pods hanging from a tree branch in a lush Royalty Free Stock Photo
Cacao Pods
Large ripe cacao pods on white background Royalty Free Stock Photo
Big group cacao pods Royalty Free Stock Photo
Dark chocolate with cacao pods Royalty Free Stock Photo
Dark chocolate with cacao pods Royalty Free Stock Photo
Two young cacao pods Royalty Free Stock Photo
Fresh cacao pods from Guatemala isolated on white background Royalty Free Stock Photo
Close-up image of ripening cacao pods. Royalty Free Stock Photo
Colorful pods from a cacao tree. The cacao tree is native to the Americas. It originated in Central America as well as parts of Mexico. Originally over 5000 years ago, consumed by pre-Columbian cultures along the Yucatán including the Mayans, and as far back as Olmeca civilization in spiritual ceremonies. It can be found as well in the foothills of the Andes in the Amazon and Orinoco basins of South America, current-day Colombia and Venezuela


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